Cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin), rice balls (24.6%) (rice flour, corn flour, raising agent (sodium bicarbonate), salt), flavouring, glazing agents (gum arabic, zein (maize protein)). Cocoa solids 70% minimum.
Typical Values Per 100g/Per Bag
Energy 2191kJ (513kcal)/1863kJ (436kcal), Fat 30g/25.5g of which saturates 18g/15g, Carbohydrates 5g/4.25g of which sugars 24g/20g, Fibre 9g/7.6g, Protein 8g/6.8g, Salt 0.8g
Allergens: Soy. Made in a facility that handles milk, gluten, nuts, peanuts and sesame.
Best Before: 30/06/21